If you enjoy growing herbs in your garden, you may have discovered that your mint, in particular, has a nasty habit of taking over a significant portion of your yard. Thankfully, there are several...
Category: Herbs
If you frequently harvest fresh sage from your garden to use as an ingredient for cooking a meal, it might be shocking to find the leaves have white spots. If it’s the first time you've seen these...
You might grow thyme because of its health benefits and how it brings lots of flavor to your meals. However, while it's relatively easy to grow, you might find that your thyme plant is turning brown...
Widely known and appreciated for their medicinal properties, dandelions belong to the Asteraceae family, meaning that they’re indirectly related to both daisies and sunflowers. And just like...
Sage (Salvia officinalis) is a short-lived herb with plenty of culinary uses. It can be frustrating to grow sage in your garden if it keeps dying for no apparent reason. No matter what you do or try,...
A dandelion population can quickly go from one or two flowers in your yard to a colony taking over the whole space in seemingly no time. Not only does this quality make them challenging to control,...